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- Sevillano Variety Fall Harvest
Product Description
Genevieve's Garlic Bread
Found on page 28 in Gemma Sciabica's Treasured Family Recipes Cookbook
(Serves 6 to 8)
1 loaf Italian or French bread, cut in half lengthwise
1/3 cup Sciabica's Sevillano Variety Fall Harvest
2 garlic cloves (or to taste)
salt, pepper and paprika to taste
¼ cup Romano cheese, grated
1 small tomato
½ cup fresh basil leaves
½ teaspoon oregano
In jar of blender add all ingredients (except bread) and blend.
Drizzle sauce over bread on cut sides.
Wrap bread in foil, bake in 400 degree oven for 12 to 15 minutes.
Cut slices or break as desired.
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Product Reviews
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Best of the Best
Posted by Dianne on 9th Mar 2010
As a modest gourmet cook, I've used many different olive oils for many years. But in approximately 1990 I began using Sciabica's Olive oils and have never looked back. The difference & improvement in flavor and texture compared to others (imported and CA oils) is extraordinary. Sciabica's oil is by far the best tasting. I've enjoyed many of Sciabica oils.
My very favorite of Sciabica's Olive Oil is the Sevillano. I use it for everything: salads, cooking eggs, on breads, in sauces, and in pastas. I often substitute it for butter. Guest often favorably comment upon my delicious salads. I tell them my not so secret for the quick easy salad: Sciabica olive oil and McCormack salad seasoning. Quick easy and done, but salad tastes as if a gourmet chef prepared it.
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Great marinade
Posted by Cajunqn on 27th May 2009
I marinated my flank steak in this olive oil overnight and bbq'd the next day. My friends loved it and I passed the recipe on.
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Excellent Flavor
Posted by Terri on 1st Mar 2009
We have looked locally for an oil we enjoy as much but none compare.
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The best!!
Posted by lil on 8th Aug 2008
Thank you for a wonderful olive oil and customer service. I serve this with pasta, stuffed artichokes, salads. I love to cook and bake and love to use
your special olive oils. Thanks for a great product. Ciao!!
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love this Olive Oil
Posted by mary hodder on 8th Aug 2008
Is terrific. I only wish it was organic! Delicious pure or with food
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Sevillano Variety Fall Harvest is the BEST ! ! !
Posted by #1 Sciabica Fan on 8th Aug 2008
This olive oil is by far my favorite ingredient to cook with. I am by no means a culinary expert but I do love to cook and EVERYTHING I put your oil on is just incredible.
NOTHING Compares to it. I have searched for over 20 years for a "good" olive oil and when I found this, I found the "BEST".
Thanks for a GREAT product!
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...the Sevillano Variety Fall Harvest is my all time favorite oil.
Posted by Birdsong Gourmet on 8th Aug 2008
I use and sell many different kinds of olive oil in my business and the Sevillano Variety Fall Harvest is my all time favorite oil. I love how the flavor and aroma are so reminiscent of artichoke. It has a lovely mouth-feel with a warming roundness to the finish. If it was socially acceptable I would drink this with my meals!! Don't hesitate, don't deliberate... just buy it!!!! Trust me... you'll be telling your friends and family how you've discovered the most fantastic olive oil! Take all the credit for yourself, I won't tell.
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Sevillano Variety Fall Harvest Rocks!
Posted by MarDog on 8th Aug 2008
This is the best olive oil in the world! I use it for everything, everything, everything.