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375ml (12.7 FL OZ)
Enjoy something deliciously different! Our new fig & date California balsamic vinegar is the perfect blend of sweet and tangy. Aged with fresh figs and dates in the bottle to draw out the richest flavors, this savory vinegar combines the delicate sweetness of fresh crushed figs and dates with the tart tanginess of a fine balsamic vinegar.
Superb on tomato and mozzarella salads, basted on grilled lamb, pork, or duck, drizzled over kebabs. Combine with Sciabica's Olive Oil for decadent dipping or wonderful salad dressings. When the taste of the food you prepare truly matters, Sciabica’s award-winning quality makes all the difference.
Ingredients: BALSAMIC VINEGAR (6% ACIDITY, CONTAINS SULFITES) FIGS, FIG JUICE, DATE JUICE, ORANGE JUICE, SUGAR, VANILLA BEAN, SPICES
Enjoy something deliciously different! Our new fig & date California balsamic vinegar is the perfect blend of sweet and tangy. Aged with fresh figs and dates in the bottle to draw out the richest flavors, this savory vinegar combines the delicate sweetness of fresh crushed figs and dates with the tart tanginess of a fine balsamic vinegar.
Superb on tomato and mozzarella salads, basted on grilled lamb, pork, or duck, drizzled over kebabs. Combine with Sciabica's Olive Oil for decadent dipping or wonderful salad dressings. When the taste of the food you prepare truly matters, Sciabica’s award-winning quality makes all the difference.
Ingredients: BALSAMIC VINEGAR (6% ACIDITY, CONTAINS SULFITES) FIGS, FIG JUICE, DATE JUICE, ORANGE JUICE, SUGAR, VANILLA BEAN, SPICES
Product Reviews
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Yummy!
Posted by Adrienne Acoba on 29th Sep 2012
I poured this with some Hillside 7 olive oil and had the most phenomenal salad last night! Also wonderful for bread dipping. Unlike any balsamic I have ever had.
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Perfection!
Posted by Unknown on 20th Jul 2012
I have used this balsamic for dipping bread, in a stew, and on pork roast with excellent results. I will be stocking up when I return home to Modesto for my biannual visit in the fall because everyone I serve it to wants a bottle. It is especially good with the Sciabica orange extra virgin olive oil.
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Amazing!
Posted by Sarah Watts on 14th Nov 2011
I literally could drink this stuff. It is an amazing combination of sweet and tart with a wonderful consistency. Mix it with a little Marsala Olive Oil and you have the perfect salad dressing or dipping sauce. You can also reduce it a bit, making a wonderful glaze for chicken. Add it to some onions and raisins to make a quick chutney. The possibilities are endless. As with every Sciabica product I've tried, it is fabulous. I've been a customer for years and will continue for many more.
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Amazing - seriously!
Posted by Claudia Newcorn on 16th Sep 2011
I admit I was a bit skeptical about the combination of Fig and Date with vinegar. And then I blended it with Sciabica's Mission oil and OMG. I was hooked! It's the most amazing combo of sweet and tart. I kept soaking it up with my italian bread (great dipping vinegar, by the way), and confess I poured a second dish. Try it - you're in for a real treat!
Yummy!
Posted by Adrienne Acoba on 29th Sep 2012
I poured this with some Hillside 7 olive oil and had the most phenomenal salad last night! Also wonderful for bread dipping. Unlike any balsamic I have ever had.
Perfection!
Posted by Unknown on 20th Jul 2012
I have used this balsamic for dipping bread, in a stew, and on pork roast with excellent results. I will be stocking up when I return home to Modesto for my biannual visit in the fall because everyone I serve it to wants a bottle. It is especially good with the Sciabica orange extra virgin olive oil.
Amazing!
Posted by Sarah Watts on 14th Nov 2011
I literally could drink this stuff. It is an amazing combination of sweet and tart with a wonderful consistency. Mix it with a little Marsala Olive Oil and you have the perfect salad dressing or dipping sauce. You can also reduce it a bit, making a wonderful glaze for chicken. Add it to some onions and raisins to make a quick chutney. The possibilities are endless. As with every Sciabica product I've tried, it is fabulous. I've been a customer for years and will continue for many more.
Amazing - seriously!
Posted by Claudia Newcorn on 16th Sep 2011
I admit I was a bit skeptical about the combination of Fig and Date with vinegar. And then I blended it with Sciabica's Mission oil and OMG. I was hooked! It's the most amazing combo of sweet and tart. I kept soaking it up with my italian bread (great dipping vinegar, by the way), and confess I poured a second dish. Try it - you're in for a real treat!
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